$21 per person for restaurant-quality produce at home.
- 18 Hour slow-cooked Te Mana Lamb Shoulder-(Approx 1.2kg) -
- Just Dug Potato Terrine (500g)
- Spiced Braised Jones Road Cider Red Cabbage (220g)
- Winter Greens with Preserved Lemon Dressing (400g)
- Rustic Salsa Verde (150g)
Price - $24 per person, 4 Portions
Feeds- 4 Adults
Weight - Approx 2.4kg
Shelf Life - 4 Days
Reheat - Oven/Microwave/ Stove Top
Dinner Party - Slow Cooked Te Mana Lamb Package
Source Kitchen delivery is available on:
Saturday 18th July:
Please contact us should your address be outside the catchment area.